Catering Staff


We are urgently recruiting catering staff of all levels to join our team.

  • General Assistants
  • Kitchen Assistants
  • Catering Assistant
  • Porters
  • Chefs/Cooking assistants

A valid DBS certificate would be beneficial but not always essential. Various shift times, full time, part time and flexible shifts available.

Additional benefits:
Enhanced rates for weekends and bank holidays.

Duties to include:

  • Food cooking and preparation
  • Serving from canteen bays
  • Ensuring the kitchen and dining areas are maintained in a clean, & tidy manner.
  • Pertaining to health and safety standards.

Additional Requirements:

  • DBS checks
  • Relevant qualifications/experience for chef positions
  • Food hygiene certifications
  • Ability to adhere to Health & Safety policies

If you have experience within the catering industry, please apply now and we will contact you with the relevant opportunities.